"The quest is simple: How much taste can we get in a beer at 3.5%? It should be fresh and well-hopped, it's all about nailing the water profile and non-specialty malts. This fruity little thing has a good backbone of flaked oats and is dry-hopped as a MF.
Low ABV but packed with flavor!"
STYLE: MICRO IPA
Brewed by To ØL