Farmhouse ale with smoked figs
"Figlet is a farmhouse ale refermented with Texas figs smoked by our friends at FRANKLIN BBQ.
For this year’s Figlet, we sourced 200 pounds of figs from Little Om Farm in Elgin, Texas. Those figs were taken to Franklin BBQ where they were split in half before smoking. By doing this, more surface area was exposed, resulting in a higher concentration of smoke in the figs. We found that this resulted in what we consider to be a more balanced beer overall."
Collab Jester King / Franklin BBQ