Grape juice infused brut IPA
"The original idea for this quirky beer came when our owner Paul and Evil Twin's Jeppe added Champagne to a slushie machine full of sour beer at a festival. To recreate that, we blend a grape juice-infused Brut IPA fermented using Champagne yeast with a fruited sour. This edition is one in a series based on Champagne cocktails, so blackcurrant and blackberry have been used to replicate a Kir Royale."
Aroma & Flavour: Sweet and sour blackcurrant, light blackberry notes, Champagne yeast character, complex acidity
Body: Light and dry, with prickling carbonation
Aftertaste: Dry, Champagne-like finish, notes of crushed blackcurrant and white grape
ALLERGENS: GLUTEN WHEAT BARLEY OATS
Brewed by Cloudwater Brew Co.