Tart Pale Ale brewed with Hay and Juniper
Collaboration brew with Jester King, USA. Tart pale ale made with fresh hay and juniper branches from the island in the mash. Fermented with a mix of Jester King's mixed culture and our own Garden party culture and matured on champagne barrels.
Golden straw colour with a fluffy white head. The aroma is dominated by apricot, fresh dough, red apples and notes of hay and freshly picked spruce tips. Soft mouthfeel with lively carbonation, leading to flavours of apple, mandarin, ripe peach, honey, freshly cut timber, and bread crust. Finishes slightly tart with fruity sweetness and a pithy bitterness.
Brewed & bottled by Penyllan in collab w/ Jester King